ৰন্ধাৰ সামগ্ৰী (Ingredients) – খাদ্য বস্তু

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 1. ৰন্ধাৰ সামগ্ৰী (Ingredients) – খাদ্য বস্তু

এইবোৰ খাবাৰ বনাবলৈ লাগে:

1. চাউল / চাল


2. ডাল (মুছুৰি, মটৰ, আড়হ, আদ্বা)


3. তেল (সরিষা তেল, সানফ্লাৱাৰ, তৰি তেল)


4. নামক (লবণ)


5. মৰিচ (শুকান আৰু কাঁচা)


6. হলধি গুঁড়ি


7. জিৰা, ধনিয়া, গৰম মছলা


8. পিয়াঁজ, ৰসুন, আদা


9. সেগুলা আন আন সেউজীয়া শাক-পাচলি (আলু, বেঙেনা, টমেটো, কপী ইত্যাদি)


10. পানী



 2. ৰন্ধাৰ সঁজুলি (Tools/Utensils)

1. চুলা (গেছ বা কাঠেৰে চলা)


2. কড়াই / পেন


3. হেন্ডেল থকা ডেকচী বা পাত্ৰ


4. কুটা-কুটিৰ চাকু আৰু বঁটি


5. খুন্তি / চামুচ


6. পাতিল ঢাকনি


7. পিয়াঁজ ৰসুন কোঁচাবলৈ ছালনি বা খুন্দনি


8. মাপক চামুচ (spoon) বা কপ (জদি স্পষ্ট মাপ লাগে)


9. গিলাচ, প্লেট, বাটি ইত্যাদি

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